Top 10 Best Copper Cookware Comparison Chart
Product Image | Product Name | Quantity/ Dimensions | Editor's Rating |
---|---|---|---|
1. Epicurious® Cookware Collection, Stainless-Steel and Copper | 11-Piece | Read Review | |
2. SHINEURI Copper Non-Stick Cookware | 10-Piece | Read Review | |
3. Michelangelo Copper Cookware, Ceramic Coating | 12-Piece | Read Review | |
4. Concord Cookware™ Ceramic Coated Copper’amic Cookware | 8-Piece | Read Review | |
5. Copper Colored Non-Stick Cookware | 10-Piece | Read Review | |
6. COOKSMARK Hammered Copper Cookware | 10-Piece | Read Review | |
7. Tramontina Metallic Copper Non-stick Cookware | 11-Piece | Read Review | |
8. Amoretti Brothers Hammered Copper Cookware with Bronze Handles | 7-Piece | Read Review | |
9. Benicci Handcrafted Copper Moscow Mule Mugs Hammered Finish | Set of 4 | Read Review | |
10. Sertodo Copper Alicante Paella Cooking Pan with Stainless Steel Handles | 15-Inch | Read Review |
Copper Cookware Buying Guide
Pure copper cookware has been used for hundreds of years being beautiful with a long life having many benefits.
Cookware where copper is the main underlying material but differing from copper clad, copper sandwiched between other metals, or simply colored copper, can be made without a lining for certain cooking types for example meringues and preserves.
Other than that, the best copper cookware is lined with a non-reacting metal so that it doesn’t come in contact with acidic foods such as tomatoes, vinegar, and wine.
1. Benefits Cooking with Copper
Cookware and bakeware are containers used for preparing food in home kitchens or professional kitchens. These include frying pans, saucepans, skillets, paella pans, and more to use on the top of the stove, in the oven, and on the grill. They can be of any shape including square and round.
The most important advantage of cooking with cooper is its high conductivity of heat.
- Professional and home cooks know that a copper-bottomed pan is incredible for its ability to increase or decrease temperature very quickly.
- Copper spreads heat over the entire pan because it conducts heat so well.
- Food will not stick because there are never any hot spots that causes food to stick.
- A copper-bottomed pan prevents heat fluctuations and sticking will not be your worry anymore.
- The cookware will last longer being strong and energy efficient.
- Copper is lightweight compared to cast iron.
- Copper is attractive and appealing and can have a warm to reddish-brown shine.
- A classic kitchen look is achieved when you hang your copper pots and pans.
- Copper is easy to clean because it requires no scrubbing. Lemon and salt will give you a clean well-polished look. So will ketchup.
- Copper is economical saving you time and money cooking easier and quicker than other cookware.
- Copper is antibacterial so safe for cooking; however, germs will never endure on copper because it is toxic to them, yet not to us.
- Copper is not expensive and can be used on all stove tops except induction in most brands.
- Copper is the best conductor of electricity and is the best for water pipes.
- Want to know more about copper? Read about that here.
2. Preparing Food with Copper Cookware
As I said in the first sentence above, copper has been used and treasured for about 9000 years. Again, copper is the best heat conductor, being extremely durable, resists corrosion, and is hygienic. And, because it is such a superb heat conductor, it’s the flawless pots and pans foundation material.
Copper conducts heat 5 times better than iron and 25 times better than stainless-steel. Because of its outstanding ability to conduct heat, the heat disperses consistently more than in typical cookware. The temperature can be controlled easier resulting in cooking using less energy to do so. Because copper stores heat so well, your food cooked in copper will stay warmer longer than cooked in conventional pots and pans.
3. Copper Changes Color
Copper will change its color when heated up when cooking to different hues. It develops a patina or finish that is natural for copper and has no unfavorable influence on the food cooked in it. It’s actually quite pretty. The copper water pipes in my house have changed color over the years.
4. Lead Water Pipe Facts vs. Copper
I had the galvanized water pipes in my house removed and replaced with copper.
Anyone having lead water pipes, usually found in houses built before 1970, must have those removed and replaced with copper, or PVC.
Lead leaching into drinking water is toxic and dangerous to your health and to the health of babies and children.
Read my copper cookware reviews below to find the sets or singles that will outfit your kitchen the best.
Top 10 Best Copper Cookware
1. Epicurious® Cookware Collection, Stainless-Steel and Copper, 11-Piece Set
The Epicurious® model number B07WZQNFBH on Amazon.com is their Best Choice cookware set.
Each cooking item in the 11-piece Epicurious® aluminum non-stick cookware set features a thermally efficient, convenient and eye-catching design and copper color that will keep you cooking with great results.
Heavy-gauge aluminum construction with impact-bonded stainless-steel base delivers rapid and even heat distribution on all heat sources. The color is copper and the inside non-stick pan coating is Teflon®.
The hard anodized non-stick 11-piece cookware set and open stock is free of polytetrafluoroethylene (PTFE) and perfluorooctanoic acid (PFOA).
The set is durable, and metal utensil safe non-stick interior for effortless food release and easy cleanup. However, it’s always best to use wood, plastic, nylon, or bamboo utensils for longer life of the interior coating.
The set includes:
- 1 each 8-inch open fry pan
- 1 each 10-inch open fry pan
- 1 each 1.5-quart saucepan with lid
- 1 each 2.5-quart saucepan with lid
- 1 each 4-quart sauté pan with lid
- 1 each 8-quart stock pot with lid
- 1 each stainless-steel steamer insert fits 1.5- and 2.5-quart saucepans
- 4 each stainless-steel and tempered glass lids
This best stainless-steel and copper cookware set can be used on all stove types of electric, ceramic, gas, and induction.
They have stay-cool silicone handles that are double-riveted for a strong and secure grip and shatter-resistant glass lids.
For induction purposes the outside bottom of the cookware set is 18/0 stainless-steel and the inside is food grade 18/10 (304).
The cookware is oven safe to 350-degrees F. Do not put under a broiler or in the microwave.
The lids do not have a steam vent hole.
These are safe to put in the dishwasher but are best if hand-washed and easy to do.
The return policy is 60-days with a Limited Lifetime Warranty. The set is designed in the USA and made in China.
Introducing the Epicurious® Cookware Line video.
2. SHINEURI Copper Non-Stick Cookware, 10-Piece Set
The SHINEURI company offers its multi-purpose cookware set with stainless-steel handles used on all cook top surfaces including induction. The ASIN B07FKPQ442 on Amazon.com® is a best-selling copper cookware non-stick set that is very affordable and is a #1 new release.
These are great for frying, stewing, roasting, and steaming with the included steamer tray with holes. The heat is evenly distributed and can be used in the oven to 550-degrees F. The glass lids can withstand 350-degrees F. in the oven.
The handles are stainless-steel, not plastic with holes if you wish to hang them. The lids are tempered glass with handles.
The set includes an 8-, and 9.5-inch fry pan with lid; 1.5 quart sauce pan with lid; 2.5-quart sauce pan with lid; 6-quart casserole pan with lid; and the stainless-steel steamer basket insert for steaming your veggies to crisp tender.
The inside is non-stick, but always use butter or oil including a spray product when frying.
The set is dishwasher safe and PFOA (perfluorooctanoic acid)- and PTFE (perfluorooctanoic acid) -free.
Gift-wrapping is available for someone just starting out along with a User’s Manual. The set is made in China.
3. Michelangelo Copper Cookware, Ceramic Coating, 12-Piece Set
The Michelangelo non-stick pots and pans, ASIN B07BSPDVMK on Amazon.com® is manufactured by HunterValley. The set comes with a steamer insert for steaming vegetables and can be used on all stove tops including induction. This is the best copper cookware for the money.
The 12-piece set includes an 8-inch skill; a 10-inch skillet with lid; an 8-quart stock pot with lid; a 1.5-quart sauce pan with lid; a 2-quart saucepan with lid; a 3-quart sauce pan with lid; a 3.5-quart sauté pan with helper handle and lid; and an 8-inch steamer insert.
The insert is stainless-steel to clean in the dishwasher.
The set is oven safe and dishwasher safe but it’s best to wash the pots and pans by hand. The lids are okay for the dishwasher.
The ceramic coated cookware is made with an aluminum alloy for the body. Be sure to remove the blue plastic that covers the pieces before using.
These are non-toxic and are PFOA (perfluorooctanoic acid)-, PTFE (perfluorooctanoic acid)-, and lead-free.
Gift-wrapping is available and a return policy is for 30-days. The cookware is made in China.
4. Concord Cookware™ Ceramic Coated Copper’amic Cookware, 8-Piece Set
The Concord Cookware™ Inc. of City of Industry, California, USA, was the best seller cookware in 2017. The model number RCN800 on Amazon.com® is inexpensive and can be used on all stove tops including induction. It is Amazon’s Choice for buyers.
The inside is ceramic coated with polished stainless-steel handles that are riveted to the body with easy-pour rims provide cooking without sticking. The base material of the pans is made of cast aluminum and the outside is copper-colored ceramic coated.
The tempered glass lids have a stainless-steel rim and the lids are oven safe up to 350-degrees F.; however, do not put glass in cold water straight out of the oven or it can crack.
The set is oven safe to 482-degrees F. with no PFOA (perfluorooctanoic acid) or PTFE (perfluorooctanoic acid) and lead-free.
The set includes a 1.5-quart sauce pan with lid measuring 7-inches wide x 3-inches tall; a 4.0-quart saucepan with lid measuring 9-inches wide x 3.75-inches tall; an 8.5-quart Dutch oven with lid measuring 10-inches wide x 7-inches tall; and a 9.5-inch frying pan with lid measuring 9.5-inches wide x 2-inches tall. The measurements do not include the handles.
Do not use metal utensils on the non-stick coating inside. Use plastic, silicone, rubber, or wood only.
These can be washed in the dishwasher but I think hand-washing is best for the non-stick surface to last longer. They wash up quickly and easily in mild dishwashing detergent and warm water. The lids have no problem in the dishwasher.
Gift-wrapping is available with a User’s Manual for instructions. On Amazon it states a 30-day return policy for unused products that can be resold. The product is designed and engineered in Los Angeles, California and manufactured in China.
5. Copper Colored Non-Stick Cookware, 10-Piece Set
The Copper Company, TV Direct, LLC, New York, provides a ceramic-coated cookware set on Amazon.com®, model H-02628, a 10-piece luxury induction cookware set that is affordable and a best seller.
The various sizes can be used in the oven up to 550-degrees F. for the pans and 350-degrees F. for the glass tempered lids. Use on any stove top surface including induction.
The 10-piece set includes an 8-inch fry pan with lid; 10-inch frying pan; a 1.5-quart sauce pan with lid; a 2.5-quart sauce pan with lid; a 6-quart casserole pan with lid; and a stainless-steel steamer insert for vegetables.
Cook without oil or butter with this cookware. It’s best to not use cooking spray in these pans that can cause residue build up. Instead, use a small amount of oil or butter to lightly coat the inside surface of the pan.
Gift-wrapping is available for a friend or loved one. You will receive a User’s Manual and the set is made in China.
6. COOKSMARK Hammered Copper Cookware, 10-Piece Set
The COOKSMARK model HM0701 cookware set is made of forged aluminum for the body that provides rapid and even heat conduction.
The outside is hammered and painted a red copper color. The non-stick premium Maxlon coating inside is more scratch-resistant and long-lasting and the set is 100% free of cadmium and lead.
The interior contains three different layers: two layers provide durability as well as stability, and the third layer of non-stick coating assures easy release performance.
This hammered copper cookware set works well on gas, electric, induction or ceramic glass stove tops. Dishwasher safe and oven safe up to 450-degrees F.
The tempered glass lids are for your easy monitoring of cooking process and are vented. The stainless-steel handles are attached with 2 rivets and ergonomically designed for an easy comfortable grip, and stay cool while cooking.
Constructed from the highest-quality aluminum, each piece in the induction pan set is incredibly sturdy, durable and warp-resistant, heats up quickly, and creates an even distribution of heat for good cooking results. The exterior is made of high-quality bronze metallic paint.
The non-stick coating is made without perfluoroalkyl and polyfluoroalkyl substances (PFAS), and perfluorooctanoic acid (PFOA.
Do not use cooking sprays on the interior; use only butter or olive oil. Aerosol cooking spray leaves a gummy residue that is difficult to remove, and that residue will cause food to stick.
The set includes:
- 1 each 8-inch frying pan
- 1 each 10-inch frying pan
- 1 each 3-quart sauté pan with lid
- 1 each 2-quart covered sauce pan with lid
- 1 each 3-quart covered sauce pan with lid
- 1 each 5.8-quart covered stockpot with lid
The set weighs 15.4-pounds.
You will receive a Lifetime Warranty and the set is made in China.
7. Tramontina Metallic Copper Non-stick Cookware, 11-Piece Set
The Tramontina cookware is made of heavy-gauge aluminum with riveted stainless-steel handles and metallic copper exterior.
The tempered glass lids are shatter and heat resistant with stainless-steel handles on them. The non-stick Teflon® coating inside is perfluorooctanoic acid (PFOA)-free with no cadmium or lead.
The cookware is compatible with gas, electric, and ceramic glass cooktops, but not induction.
The copper cookware and lids are dishwasher-safe and can be used in the oven up to only 350-degrees F/176-degrees C. Do not use under a broiler.
The set includes:
- 1 each 2-quart sauce pan with lid
- 1 each 3-quart sauce pan with lid
- 1 each 6-quart stock pot with lid
- 1 each 8-inch fry pan
- 1 each 10-inch fry pan
- 1 each 4-quart deep sauté pan/chicken fryer with helper handle on front with lid
- 1 each stainless-steel steamer basket insert (fits 3-quart sauce pan)
The total weight is 19.66-pounds.
Hand-wash before you use these the first time in dish detergent and towel dry. Then season lightly with cooking oil and rub in. Heat over medium heat for about 3-minutes. When cool, hand wash, rinse and towel dry and put away.
Do not use non-stick aerosol cooking sprays in your cookware. They will leave a sticky residue that can be difficult to remove and will cause foods to stick to the cookware. Do not use abrasive cleaners or scouring pads. Hand washing is best and the food scraps simply fall loose in soapy water. The same is true for the lids.
You will receive a Lifetime Warranty and the set is made in China.
8. Amoretti Brothers Hammered Copper Cookware with Bronze Handles, 7-Piece Set
The Amoretti Brothers Flower set, model number B10A00 on Amazon.com®, is a hammered copper cookware set with bronze flower
handles that are gorgeous and functional, but more expensive than the copper-colored ceramic sets.
The 7-piece copper pots and pans set includes a 1.3-quart sauce pan with lid; 4.4-quart sauté pan with lid; 5.7-quart sauce pan with lid; and a 9-inch frying pan.
Chefs prefer copper known as the “Queen of Pans” since being used in the Renaissance courts, thanks to its beauty but also to its natural and excellent heat conductivity 392 Wm°K that allows the ideal temperature to be reached rapidly and to transfer evenly from the bottom of the pan to the sides. Flavors and nutritional values remain unchanged and the food doesn’t stick to the bottom of the pan, avoiding hot spots and burning.
Chefs have always favored this metal because it is the best for cooking. Copper is indispensable for the perfect outcome of dishes requiring long cooking procedures for delicate dishes and for confectionery creations such as meringues.
The copper is 2mm thick, the texture is hammered and polished, and the lids and handles are cast bronze using the ancient method of mold melting.
The interior is 2 layers of 100% tin for even more durability and the handle rivets are made of copper.
Yes, true authentic copper will darken without regular polishing, but with minimal polishing, it will be shiny in a few minutes. For the outside, use a good copper polish to keep it free from tarnishing and white spots. Lemon juice and salt will do the trick too rinsing with cool water. Never use bleach on the inside or outside! Ketchup will likewise work.
Hand washing is recommended for the insides of the cookware. Never use abrasive materials such as scouring powder, steel wool, or rough-side sponges.
The copper cookware can be used on gas, electric, halogen stove tops, and in the oven.
Never heat empty tin-lined copper cookware or allow it to boil to a dry point, or add salt to your pan if the water is not completely boiled.
You will receive a Lifetime Limited Warranty from Amoretti Brothers with normal use and proper care. The cookware comes with the Fiore (Italian for flower) signature lid and a wooden gift box.
This set and wooden box will make a spectacular wedding gift or for yourself. You will receive a User’s Manual with care instructions.
Amoretti Brothers Copper Cookware | Cooking Agnolotti video.
9. Benicci Handcrafted Copper Moscow Mule Mugs Hammered Finish, Set of 4
The Benicci is Amazon’s #1 Best Seller for these handcrafted mugs that are 100% pure copper. The model number COMINHKPR120575 is pure copper with no other metals such as tin or nickel. Pure copper mugs bring out the perfect balanced flavor of the alcohol, ginger beer, and lemon in your Moscow mule drink.
The holidays will be here soon and this will make a wonderful gift for your loved ones or friends and even yourself. Not only do you get the 4 each 16-ounce mugs, you get 4 copper straws, a shot glass, and coasters. I use the coaster as a cover too.
The jigger is 2-ounces on one side and 3-ounces on the other.
Pure copper will give your Moscow mule the right taste that you love. They are coated with food-grade lacquer inside and out to keep the beautiful shine.
The copper is 18-gauge thick. The smaller the gauge number the thicker the metal; thus, 18-gauge is heavier that 22-gauge. The handles are welded for strength; riveted handles can breed bacteria under those round rivets.
Just like the original 1941 mule, Benicci copper mugs are not only authentic but also safe. These mugs go through a comprehensive third-party safety and quality test to be sure that they are food safe.
Do not wash these copper mugs in the dishwasher! The detergent will tarnish them. Besides, they clean up easily by hand washing. Do not sit mugs on wood where they can sweat and possibly leave green rings. Use the coasters and in humid climates use glass coasters as I do that works. Acids react with copper turning it green.
Gift-wrapping is available and you will receive a free recipe e-book link with a 1-year guarantee and it comes in a gift box. The mugs are made in India.
How to make a Moscow Mule: The Classic Highball of Vodka, Lime and Ginger Beer video.
10. Sertodo Copper Alicante Paella Cooking Pan with Stainless Steel Handles, 15-Inch
The Sertodo, item model number PP-15 is an Amazon.com® Choice product and this pan is hand-hammered, 14-gauge, 2 mm thick 100% pure copper. It’s also available in 12-inches to serve 4 adults, and 18-inches to serve 10 to 12 adults. This 15-inch diameter paella (pah/EH/yah) pan will serve 6 to 8 adults. These pans are oven safe.
You can buy all 3 sizes to have the large one for a crowd and the smaller one for family.
No lid is included. It cannot be used on an induction stove top.
The traditional hot-tinned interior is for long-lasting and non-reactive cooking surfaces. Tin will not stick and the stainless-steel handles stay cool to be easier to hold.
The pan does not require pre-seasoning as does cast-iron cookware.
Sertodo Copper is an international cooperative of master copper artisans headed by Jonathan Beall with workshops in Austin, Texas USA, and Santa Clara del Cobre, Michoacán Mexico.
Serve you masterpiece right from the pan of your beautiful and professional dish for Paella, large crepes, sauces, chili, omelets, vegetables, and 2-pounds of bacon or any cooking or presentation needs for your party.
Hand washing is recommended since dishwasher detergents will wreck the copper finish and stain the tin interior. These are easy and quick to clean in the kitchen sink.
Sertodo Copper guarantees their products to be free from any defects in workmanship for life. They make them to be used and to last for generations. They are made from 100% recycled copper.
Authentic Spanish Seafood Paella Recipe – Colab with Best Bites Forever video.
Tips Using Copper Cookware
Copper is a high-performance metal for cooking so be prepared for slightly faster cooking times. The consistent results are due to the even heating and quick response of copper. Because the pan will heat quicker and cook faster, I always have all of my ingredients ready.
- Cook with Med-Hi Heat
If this is your first time using copper, use Med-Hi heat for the first few times. Copper heats up quickly and when you start with this temperature, you can adjust to your cookware with no worries.
- Do Not Use Metal Utensils
The tin lining of copper cookware is soft. To avoid scratching the beautiful tin cooking surface with steel, aluminum, and even stainless-steel utensils, use wood, plastic, bamboo, or silicone in its place.
- Do Not Preheat Copper Pots
Because copper conducts heat quite well, it will heat up rapidly. The tin lining can and will melt in about a minute. Before you turn on the heat, be sure something is in the pan or pot even if it’s just the butter or oil. If you become distracted, turn the heat off and take the cookware off the burner.
- Do Not Sear in Copper Pans
To sear meat at high heat, use a cast-iron skillet or stainless-steel cookware. The tin lining of copper will melt at only 450-degrees F. Then put it in your copper pan, skillet, or pot and finish cooking your meal.
- Copper Will Go Into the Oven
Even at a high temperatures, using your copper in the oven is not a problem. The liquid in the food will keep the temperature of the pan at 212-degrees F., the boiling point of water until all the water is gone.
- Forget About Scrubbing
When you have stuck on bits of food in the cookware, do as most of us do with other metals: fill the pot with water and let it simmer for 15-minutes or so. Use a plastic or bamboo scraper to remove the residue that comes off easily. Then hand wash as usual in detergent and water, rinse, and towel dry.
- Polish Habitually
If you only polish your copper every few months, you will be in for a huge task. When you polish after each use, it will go fast and be easy to do.
You can use lemon and vinegar, ketchup, or dissolve 1 tablespoon of salt into a half cup of distilled clear vinegar adding enough flour to make a paste. Dip a clean white cloth (not paper towels) into the paste and rub then wash with detergent and water, rinse, and towel dry to avoid water spots. Buffing will give a high gloss as well.
Use commercial copper cleaners, if desired, on the outside only. Never use abrasive cleaners on either the outside or inside of the cookware.
- Don’t Hang Copper Cookware Above the Stove
Grease spatters and steam will make your beautiful copper cookware a mess and require you to polish again—a real pain. Hang them on a wall away from the cook stove or over an island from the ceiling on a pot hangar rack.
- Tin Interior Color Changes
Tin will become darker as you cook certain foods. Forget about polishing the thin tin and just live with it. It hurts nothing or the taste of your food. Scrubbing will wear the thin layer of tin away over time. This is how my tin looks and I think it’s rather artsy.
You can fill your pot or pan with water and detergent and let it soak for an hour or more then wash and dry. The shorter the time, the better it will be for tin.
- Ceramic Coated and Copper-Infused Ceramic Coating Cookware
Simply wash by hand in soapy water detergent water, rinse, and towel dry. These do not do well in the dishwasher no matter what the manufacturer tells you.
Final Thoughts
I know you will be excited using your copper cookware. I was! They are the best way to cook, easy to clean and keep shiny. Leave a note, question, or idea and let us have your thoughts in the comment box below.